Italians eat this dish of potato dumplings as a first corse, it is very versatile and can be dressed with a rich tomato sauce, a pesto sauce, a creamy sauce or even with just butter and sage!
Suitable for vegetarians
Italian cooking workshop learn to make traditional Italian dishes, in a friendly environment in Shustoke - Birmingham. Gift vouchers also available. Book now!
Copyright © 2019 Italian language and culture - All Rights Reserved.