A type of Italian pasta made with potatoes and pumpkin. The pumpkin will add extra colour and sweetness to the dish. It can be served with butter and sage sauce or a more creamy sauce made with the Italian/ Lombard "Taleggio" (a mild cheese with a strong aroma).
Italian cooking workshop learn to make traditional Italian dishes, in a friendly environment in Shustoke - Birmingham.
Gift vouchers also available. Book Now
Copyright © 2019 Italian language and culture - All Rights Reserved.